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Light poke

A brown rice base, salmon in a citrus marinade, kale, edamame, coriander, Japanese onion, furikake and peanuts.

Poke is Hawaiian for “to slice” or “to cut into pieces”, which makes reference to the way the fish is cut when the dish is prepared. All our fish is cut and marinated as soon as you place your order. This ensures that the fresh flavour of the fish and dressing are retained. 

Our poke light is a good option if you’re looking for a lighter version of this dish. Its brown rice base and low-calorie ingredients make this a dish to enjoy at any time of day. Enjoy yourself while looking after your health!

Contains

  • Gluten
  • Fish
  • Soy
  • Peanuts
  • Sesame
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